Nutritional Information

Serving Size:
47g
Servings Per Batch:
12

Amount Per Serving:

Calories:
170
Calories From Fat:
90
Total Fat:
10g
Saturated Fat:
6g
Trans Fat:
0g
Cholesterol:
30mg
Sodium:
300mg
Total Carbohydrate:
16g
Dietary Fiber:
1g
Sugars:
1g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.