Nutritional Information

Serving Size:
105g
Servings Per Batch:
14

Amount Per Serving:

Calories:
222
Total Fat:
13g
Saturated Fat:
7g
Trans Fat:
0g
Cholesterol:
62mg
Sodium:
256mg
Total Carbohydrate:
21g
Dietary Fiber:
1g
Total Sugars:
1g
Protein:
5g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.