Nutritional Information

Serving Size:
1 slice (91g)
Servings Per Batch:
16

Amount Per Serving:

Calories:
360
Total Fat:
21g
Saturated Fat:
7g
Trans Fat:
0g
Cholesterol:
65mg
Sodium:
180mg
Total Carbohydrate:
42g
Dietary Fiber:
2g
Total Sugars:
27g
Added Sugars:
26g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.