Nutritional Information

Serving Size:
2 pancakes (107g)
Servings Per Batch:
6

Amount Per Serving:

Calories:
210
Total Fat:
10g
Saturated Fat:
5g
Trans Fat:
0g
Cholesterol:
80mg
Sodium:
480mg
Total Carbohydrate:
25g
Dietary Fiber:
2g
Total Sugars:
7g
Added Sugars:
4g
Protein:
7g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.