Nutritional Information

Serving Size:
1 slice, 62g
Servings Per Batch:
16 servings

Amount Per Serving:

Calories:
169
Total Fat:
7g
Saturated Fat:
4g
Trans Fat:
0g
Cholesterol:
50mg
Sodium:
143mg
Total Carbohydrate:
25g
Dietary Fiber:
1g
Total Sugars:
9g
Protein:
3g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.