Nutritional Information

Serving Size:
1 pancake, 68g
Servings Per Batch:
10

Amount Per Serving:

Calories:
112
Calories From Fat:
36
Total Fat:
4g
Saturated Fat:
2g
Trans Fat:
0g
Cholesterol:
27mg
Sodium:
82mg
Total Carbohydrate:
16g
Dietary Fiber:
1g
Sugars:
3g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.