Nutritional Information

Serving Size:
1 filled bread
Servings Per Batch:
12

Amount Per Serving:

Calories:
189
Total Fat:
4g
Saturated Fat:
1g
Trans Fat:
0g
Cholesterol:
0mg
Sodium:
516mg
Total Carbohydrate:
34g
Dietary Fiber:
3g
Total Sugars:
2g
Protein:
5g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.