Nutritional Information

Serving Size:
170g
Servings Per Batch:
8

Amount Per Serving:

Calories:
410
Calories From Fat:
140
Total Fat:
16g
Saturated Fat:
4.5g
Trans Fat:
0g
Cholesterol:
125mg
Sodium:
180mg
Total Carbohydrate:
68g
Dietary Fiber:
1g
Sugars:
47g
Protein:
6g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.