Nutritional Information

Serving Size:
1 slice (59g)
Servings Per Batch:
16

Amount Per Serving:

Calories:
190
Calories From Fat:
70
Total Fat:
8g
Saturated Fat:
3g
Trans Fat:
0g
Cholesterol:
10mg
Sodium:
190mg
Total Carbohydrate:
26g
Dietary Fiber:
1g
Sugars:
6g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.