Nutritional Information
Serving Size:
one 3/4" slice, 87g
Servings Per Batch:
16 slices
Amount Per Serving:
Calories:
299
Total Fat:
10g
Saturated Fat:
6g
Trans Fat:
0g
Cholesterol:
26mg
Sodium:
7mg
Total Carbohydrate:
54g
Dietary Fiber:
1g
Total Sugars:
37g
Protein:
3g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.