Nutritional Information

Serving Size:
1 2" piece (70g)
Servings Per Batch:
about 16

Amount Per Serving:

Calories:
220
Calories From Fat:
90
Total Fat:
10g
Saturated Fat:
4g
Trans Fat:
0g
Cholesterol:
0mg
Sodium:
160mg
Total Carbohydrate:
33g
Dietary Fiber:
2g
Sugars:
21g
Protein:
3g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.