Nutritional Information

Serving Size:
1 blondie, 58g
Servings Per Batch:
16

Amount Per Serving:

Calories:
216
Total Fat:
8g
Saturated Fat:
3g
Trans Fat:
0g
Cholesterol:
35mg
Sodium:
124mg
Total Carbohydrate:
34g
Dietary Fiber:
1g
Total Sugars:
25g
Protein:
2g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.