Nutritional Information

Serving Size:
1 piece (70g)
Servings Per Batch:
24

Amount Per Serving:

Calories:
190
Total Fat:
7g
Saturated Fat:
4g
Trans Fat:
0g
Cholesterol:
70mg
Sodium:
140mg
Total Carbohydrate:
29g
Dietary Fiber:
0g
Total Sugars:
23g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.