Nutritional Information

Serving Size:
126g
Servings Per Batch:
12 servings

Amount Per Serving:

Calories:
191
Total Fat:
7g
Saturated Fat:
3g
Trans Fat:
0g
Cholesterol:
82mg
Sodium:
246mg
Total Carbohydrate:
28g
Dietary Fiber:
1g
Total Sugars:
17g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.