Nutritional Information

Serving Size:
one slice, 58g
Servings Per Batch:
16

Amount Per Serving:

Calories:
155
Total Fat:
5g
Saturated Fat:
3g
Trans Fat:
0g
Cholesterol:
36mg
Sodium:
133mg
Total Carbohydrate:
26g
Dietary Fiber:
0g
Total Sugars:
14g
Protein:
3g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.