Nutritional Information

Serving Size:
1 slice (65g)
Servings Per Batch:
18

Amount Per Serving:

Calories:
230
Total Fat:
11g
Saturated Fat:
7g
Trans Fat:
0g
Cholesterol:
75mg
Sodium:
160mg
Total Carbohydrate:
29g
Dietary Fiber:
0g
Total Sugars:
20g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.