Nutritional Information

Serving Size:
102g
Servings Per Batch:
20

Amount Per Serving:

Calories:
347
Calories From Fat:
207
Total Fat:
23g
Saturated Fat:
14g
Trans Fat:
0g
Cholesterol:
128mg
Sodium:
217mg
Total Carbohydrate:
30g
Dietary Fiber:
0g
Sugars:
21g
Protein:
7g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.