Nutritional Information

Serving Size:
117g
Servings Per Batch:
16

Amount Per Serving:

Calories:
400
Calories From Fat:
240
Total Fat:
27g
Saturated Fat:
15g
Trans Fat:
1g
Cholesterol:
125mg
Sodium:
260mg
Total Carbohydrate:
33g
Dietary Fiber:
0g
Sugars:
28g
Protein:
6g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.