Nutritional Information

Serving Size:
97g
Servings Per Batch:
6

Amount Per Serving:

Calories:
260
Total Fat:
9g
Saturated Fat:
4.5g
Trans Fat:
0g
Cholesterol:
80mg
Sodium:
340mg
Total Carbohydrate:
44g
Dietary Fiber:
4g
Total Sugars:
7g
Protein:
5g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.