Nutritional Information

Serving Size:
234g (1 cup)
Servings Per Batch:
varies

Amount Per Serving:

Calories:
440
Total Fat:
1g
Saturated Fat:
0g
Trans Fat:
0g
Cholesterol:
0mg
Sodium:
5mg
Total Carbohydrate:
92g
Dietary Fiber:
3g
Total Sugars:
0g
Protein:
15g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.