Nutritional Information

Serving Size:
102g
Servings Per Batch:
12

Amount Per Serving:

Calories:
290
Calories From Fat:
110
Total Fat:
13g
Saturated Fat:
1.5g
Trans Fat:
0g
Cholesterol:
30mg
Sodium:
240mg
Total Carbohydrate:
42g
Dietary Fiber:
3g
Sugars:
24g
Protein:
5g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.