Nutritional Information
Serving Size:
1 piece (39g)
Servings Per Batch:
16
Amount Per Serving:
Calories:
120
Total Fat:
7g
Saturated Fat:
4.5g
Trans Fat:
0g
Cholesterol:
20mg
Sodium:
320mg
Total Carbohydrate:
10g
Dietary Fiber:
0g
Total Sugars:
1g
Added Sugars:
0g
Protein:
5g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.