Nutritional Information
Serving Size:
1 slice (57g)
Servings Per Batch:
16
Amount Per Serving:
Calories:
190
Total Fat:
10g
Saturated Fat:
6g
Trans Fat:
0g
Cholesterol:
30mg
Sodium:
125mg
Total Carbohydrate:
23g
Dietary Fiber:
2g
Total Sugars:
14g
Added Sugars:
12g
Protein:
2g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.