Nutritional Information

Serving Size:
1 small pie, 75g
Servings Per Batch:
24

Amount Per Serving:

Calories:
286
Total Fat:
12g
Saturated Fat:
6g
Trans Fat:
0g
Cholesterol:
23mg
Sodium:
1--mg
Total Carbohydrate:
43g
Dietary Fiber:
1g
Total Sugars:
30g
Protein:
2g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.