Self-Rising Flour

Self-Rising Flour

Take your baking to new heights. We didn't invent it, but we perfected it. Praised for its creamy taste and lighter-than-air texture, this unbleached blend of soft wheat flour and baking powder, with a touch of salt, yields ethereally light and tender baked goods, and saves you time in the kitchen, too (two fewer ingredients to mix in!). Try it in a pancake or biscuit recipe – the lofty, fluffy result will impress any brunch guest.

Non-GMO Project Verified100% American Wheat 8.5% Protein ContentCertified Kosher

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Here's what our customers say

  • We were skeptical at first about this product — can’t we make our own self-rising flour? Finally I ordered a bag, and we love it. Part of its special quality is in its texture: it’s perfect for pancakes and biscuits, and makes them so easy and quick.

  • It’s the best self-rising flour I have ever used, but I’m not surprised because it’s from King Arthur! I love that it’s unbleached and the baking powder is aluminum free. I have yet to find anything else like it.

    Shawna, Florida

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