Gluten-Free Brown Rice Flour - 2 lb.

  • Gluten-Free Brown Rice Flour - 2 lb.
  • Out of stock

Our Brown Rice Flour is stabilized to preserve its slightly sweet, nutty flavor and nutritional value. Finely ground to a pleasing smooth texture for better baking. Brown Rice Flour, also referred to as whole-grain rice flour, is the base flour in many gluten-free recipes.

What you get
  • This is a tasty choice for your gluten-free recipes calling for rice flour.
  • 2-lb. bag.
Dietary information
  • Kosher.
  • Certified gluten-free.
Care & storage

You'll never deal with freshness issues - this flour is stabilized to extend its shelf life WAY beyond typical brown rice flours. As with all whole grains, we recommend freezer storage to preserve taste.

More information

Recipe included, and dozens more recipes online

Learn more about King Arthur Flour's signature flours.