Lemon Paste

Bright spring flavor in a bottle!

This thick Nielsen-Massey paste bursts with real, zesty lemon flavor. Made with oil extracted from California lemons, combined with a touch of cane sugar, it's an excellent way to add pure lemon flavor to recipes without using zest or juice. It has a syrupy, molasses-like consistency and sweet-tart taste.

Especially ideal for recipes like frostings that you don't want to thin out with lemon juice. Try it in cake batters, frostings, glazes, and more.

• 4 ounces

• Kosher