Nutritional Information

Serving Size:
1 biscuit (81g)
Servings Per Batch:
8

Amount Per Serving:

Calories:
240
Calories From Fat:
120
Total Fat:
13g
Saturated Fat:
8g
Trans Fat:
0.5g
Cholesterol:
35mg
Sodium:
340mg
Total Carbohydrate:
27g
Dietary Fiber:
1g
Sugars:
2g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.