Nutritional Information

Serving Size:
1 slice, 44g
Servings Per Batch:
16

Amount Per Serving:

Calories:
109
Calories From Fat:
18
Total Fat:
2g
Saturated Fat:
0g
Trans Fat:
0g
Cholesterol:
1mg
Sodium:
245 mg
Total Carbohydrate:
19g
Dietary Fiber:
1g
Sugars:
2g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.