Nutritional Information

Serving Size:
1 slice, 67g
Servings Per Batch:
10 servings

Amount Per Serving:

Calories:
257
Total Fat:
20g
Saturated Fat:
13g
Trans Fat:
0g
Cholesterol:
55mg
Sodium:
126mg
Total Carbohydrate:
17g
Dietary Fiber:
1g
Total Sugars:
5g
Protein:
2g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.