Nutritional Information

Serving Size:
71g
Servings Per Batch:
16

Amount Per Serving:

Calories:
260
Calories From Fat:
110
Total Fat:
13g
Saturated Fat:
7g
Trans Fat:
0g
Cholesterol:
45mg
Sodium:
150mg
Total Carbohydrate:
33g
Dietary Fiber:
1g
Sugars:
17g
Protein:
5g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.