Nutritional Information

Serving Size:
3 pieces
Servings Per Batch:
16 servings, 56g

Amount Per Serving:

Calories:
120
Total Fat:
0.5g
Saturated Fat:
0g
Trans Fat:
0g
Cholesterol:
0mg
Sodium:
220mg
Total Carbohydrate:
25g
Dietary Fiber:
2g
Total Sugars:
0g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.