Nutritional Information

Serving Size:
109g
Servings Per Batch:
8

Amount Per Serving:

Calories:
192
Total Fat:
7g
Saturated Fat:
6g
Trans Fat:
0g
Cholesterol:
40mg
Sodium:
322mg
Total Carbohydrate:
34g
Dietary Fiber:
0g
Total Sugars:
32g
Protein:
3g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.