Nutritional Information

Serving Size:
101g
Servings Per Batch:
9

Amount Per Serving:

Calories:
290
Calories From Fat:
50
Total Fat:
6g
Saturated Fat:
3.5g
Trans Fat:
0g
Cholesterol:
15mg
Sodium:
220mg
Total Carbohydrate:
55g
Dietary Fiber:
2g
Sugars:
27g
Protein:
6g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.