Nutritional Information

Serving Size:
one 2" square, 95g
Servings Per Batch:
24

Amount Per Serving:

Calories:
330
Total Fat:
12g
Saturated Fat:
6g
Trans Fat:
0g
Cholesterol:
35mg
Sodium:
190mg
Total Carbohydrate:
54g
Dietary Fiber:
1g
Total Sugars:
44g
Protein:
3g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.