Nutritional Information

Serving Size:
1 small biscuit, 17g
Servings Per Batch:
48

Amount Per Serving:

Calories:
51
Total Fat:
2g
Saturated Fat:
1g
Trans Fat:
0g
Cholesterol:
9mg
Sodium:
69mg
Total Carbohydrate:
6g
Dietary Fiber:
1g
Total Sugars:
1g
Protein:
1g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.