Nutritional Information

Serving Size:
1 slicer, 74g
Servings Per Batch:
16

Amount Per Serving:

Calories:
246
Total Fat:
9g
Saturated Fat:
5g
Trans Fat:
0g
Cholesterol:
62mg
Sodium:
240mg
Total Carbohydrate:
38g
Dietary Fiber:
0g
Total Sugars:
22g
Added Sugars:
21g
Protein:
3g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.