Nutritional Information

Serving Size:
1 piece (77g)
Servings Per Batch:
16

Amount Per Serving:

Calories:
230
Total Fat:
10g
Saturated Fat:
5g
Trans Fat:
0g
Cholesterol:
30mg
Sodium:
150mg
Total Carbohydrate:
33g
Dietary Fiber:
1g
Total Sugars:
17g
Added Sugars:
15g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.