Nutritional Information

Serving Size:
1/2 a galette (151g)
Servings Per Batch:
10

Amount Per Serving:

Calories:
340
Total Fat:
21g
Saturated Fat:
13g
Trans Fat:
1g
Cholesterol:
55mg
Sodium:
150mg
Total Carbohydrate:
37g
Dietary Fiber:
2g
Total Sugars:
15g
Added Sugars:
12g
Sugar Alcohol:
0g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.