Nutritional Information

Serving Size:
1 bun/89g
Servings Per Batch:
8 large buns

Amount Per Serving:

Calories:
300
Total Fat:
7g
Saturated Fat:
4g
Trans Fat:
0g
Cholesterol:
40mg
Sodium:
460mg
Total Carbohydrate:
56g
Dietary Fiber:
2g
Total Sugars:
20g
Added Sugars:
19g
Sugar Alcohol:
0g
Protein:
7g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.