Mission & Impact

Mission & impact

Spreading the joy of baking.

Dedication beyond measure

At King Arthur Flour, we believe in the power of baking to make a difference — for people and the planet. We work to build stronger communities and increase access and connection to real foods. We take pride in our responsible sourcing and our "never bleached" guarantee. And we work closely with farmers, millers, and suppliers in a continued commitment toward sustainability.

100% Employee-Owned

100% Employee-Owned

We believe every employee's contributions make our company what it is: vibrant, successful, and committed to spreading the joy of baking.

Built on American Wheat

Built on American Wheat

Our wheat flour is grown and milled right here in the United States. Flour this good uses only the purest ingredients, free from GMOs.

Founding B-Corp

Founding B-Corp

As a B Corp, we are committed to using the power of business as a force for social and environmental good.

2019 Benefit Corporation Impact Report

Our Mission & Impact documented through the annual B Impact assessment.

 

Green Commute

Green Commutes

Our reimbursement program encourages employees to carpool, saving 72,000 miles per year.

Sun-Powered

Sun Powered

On-site solar panels boost our electric-car charging station, generating 13,000 kWh per year.

Giving Back

Giving Back

Cafe and classrooms donate leftover baked goods to local hunger relief efforts. Other food scraps go to local farms.

Growing

Growing Together

Our 300+ employee-owners earn stock in the company, helping everyone secure a better retirement.

 

As a B Corp, we are committed to using the power of business as a force for social and environmental good.

View our latest report Download the PDF

Our Stories of Mission & Impact

Greyston Bakery

Proud to support: Greyston Bakery

How New York's Greyston Bakery is tackling big social issues, one brownie at a time.

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Trusted by the Best

Trusted by the best

When you use King Arthur Flour, you get more than the industry's most consistent flour. You get us, too.

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Learn Bake Share

Learn. Bake. Share.

Elementary school students learn the science – and power – of baking.

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The Bread Lab

Proud to Support: The Bread Lab

Why bakeries across the country rely on King Arthur Flour.

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